We are thrilled to host an exclusive dinner with The Dalmore, a celebration of the rich heritage and masterful craftsmanship of The Dalmore whiskies, paired with an exquisite culinary journey that promises to tantalize the senses.
A Taste of The Dalmore's Legacy
The Dalmore Distillery, established in 1839 and nestled along the picturesque Cromarty Firth in the Scottish Highlands, is synonymous with excellence in whisky craftsmanship. Renowned for creating luxurious single malts that are rich and complex, The Dalmore's dedication to quality is evident in every bottle. The distillery's use of rare casks from some of the world's best wineries and bodegas, including the renowned ex-sherry casks from Gonzalez Byass, imparts deep and intricate flavors, elevating each whisky to a work of art.
At the heart of The Dalmore's storied history is the iconic 12-point Royal Stag emblem, symbolizing a royal heritage that dates back to 1263. This emblem, proudly displayed on every bottle, is a testament to the distillery's commitment to tradition and innovation, overseen by the talented Master Distillers Richard Paterson and Gregg Glass.
An Evening of Unmatched Luxury
Hosted by Emma Coady, The Dalmore's esteemed Brand Ambassador, this unforgettable evening will feature a reception followed by a sumptuous six-course dinner, each course expertly paired with a selection of The Dalmore's finest whiskies. The tasting journey includes The Dalmore 12 Year, 15 Year, 18 Year, 25 Year, 30 Year, and the distinctive Port Wood, each showcasing the distillery's unparalleled craftsmanship.
As a highlight, each couple or pair attending the dinner will receive a bottle of the exquisite The Dalmore 21 Year Old—a collector's item reflecting the pinnacle of the distillery's artistry. This masterful expression, initially matured in American white oak ex-Bourbon barrels, features soft vanilla and honey notes. The whisky is then transferred to rare casks first used for 30-year-old Matusalem Oloroso Sherry, adding depth and silken elegance to the finished product. For a personalized touch, each bottle will be engraved with your requested message, making it a cherished keepsake.
Event Details
Date: March 14, 2025
Host: Emma Coady, The Dalmore Brand Ambassador
Dinner Value: $2000 per couple/pair (please note that this pricing excludes accommodation, taxes, and gratuities)
Includes: The Dalmore 21 Year Old bottle (engraved), two six-course dinners with whisky pairings, The Dalmore cocktail reception, The Dalmore gift bag, and professional photography by From Barrel to Bottle.
For those interested in attending individually or with a group, the whisky gift can be customized to ensure each guest leaves with a personalized keepsake from the evening.
The Dalmore Dinner Package Includes one night's accommodation, The Dalmore cocktail reception, The Dalmore gift bag, one six-course dinner per person with whisky pairings, The Dalmore 21 Year Old bottle (engraved), all gratuities. Pricing will vary based on room selection and length of stay.
Please note that a room reservation is required to attend this event. Reservations must be made by February 14, 2025.
Join us for an evening of unparalleled refinement and exceptional experiences at Post Hotel & Spa. This exclusive event offers a rare opportunity to savour The Dalmore's exquisite whiskies while enjoying the finest culinary creations, all set against the stunning backdrop of the Rockies. Don't miss this chance to be a part of an extraordinary night that will linger in your memory long after the final toast.
Secure your place today and prepare to embark on a journey of taste and tradition like no other.
SEASONAL SPRING CLOSURE
It is time for us to tuck away for our spring slumber. We are currently closed and will reopen on Friday, April 26th. We can't wait to welcome you back to enjoy the beauty of spring and the warmth of summer with us.
If you require any assistance or have inquiries, please don't hesitate to reach out to us at 403-522-3989. Our dedicated team is here to help you from 9:00 a.m. to 4:00 p.m.